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JOIN OUR
TEAM

GOOD VIBES

Welcome to Lagom Bakery.

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We're a kind and hardworking crew of bakers, pastry chefs, baristas, front-of-house all-rounders and kitchen hands who make, bake and serve our sourdough and pastries with a smile.

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Find our current available positions below. If you can't see what you're looking for, we're always happy to hear from you and save your details for future openings.

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Thanks for taking an interest! We look forward to hearing from you.

PASTRY CHEF

We’re looking for a pastry chef to join our team this summer. If you love early mornings and appreciate those first, crispy croissants, this could be the role for you. 

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We're looking for someone who:

- Is passionate about baking and loves getting creative

- Works well in a team, but has the initiative to get tasks done solo, too

- Has a good attitude and positive outlook

- Is willing to learn

- Embraces the Lagom values and wants to be part of a growing local business

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The details:

- Hours negotiated to suit work-life balance (pending days required)

- Summer position (3-month contract) with the possibility to extend

- Experience preferred, but open to training the right person

- Available for an immediate start

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Get in touch with us!

 

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Talk Soon!

POP IN​

Monday - Sunday

7am - 4.30pm

98 McDonald Pde

Burrill Lake

NSW, 2539

Australia

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Baked on Yuin Country.

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Lagom Bakery acknowledges the Traditional Custodians of the land on which we live and work, the Murramarang People of the Yuin Nation. We recognise their continued connection to the land, water and community. We pay our respects to the Yuin Elders past, present and emerging, and to all First Nations people.

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